Clinging to cliffsides above the Mediterranean, Pierluigi Lugano's vineyards in Riomaggiore yield a wine both briny and profound. Marea blends Bosco, Vermentino, and Albarola—grapes that have clung to these slopes for centuries—and ages the wine on the lees to deepen its character. Heather, broom, and juniper aromas mingle with an earthy, almost oceanic minerality. This is Liguria's wild coastal spirit in a glass.