Renaud Bodillard farms organically and biodynamically in the granite hills around Morgon, with vines ranging from 20 to over 100 years old. Les Laforest is a single-parcel Beaujolais-Villages — whole-cluster carbonic maceration in concrete, no fining, no filtering, minimal sulfur — and the 2024 vintage gives a juicy, perfumed, gulpable Gamay with the snap and lift you want from this style. The kind of bottle that disappears at the dinner table without anyone meaning to finish it.