A textured white from the Rhône's underrated Lirac appellation—Clairette, Grenache Blanc, Roussanne, and Viognier woven together with precision and soul. Hand-picked grapes ferment at low, cool temperatures with a portion aged in French oak to develop distinctive richness and aromatic complexity. The 2023 shows spiced apples, dried plums, and baking spices with medium-bodied richness and fresh acidity that drives toward a long, vibrant finish. Mont-Redon's terroir mirrors nearby Châteauneuf-du-Pape, offering similar depth at a fraction of the price.