A stunning debut from a new venture by the Bérêche family—growers, winemakers, and purveyors of Champagne's finest fruit. This Grand Cru Chardonnay from Chouilly on the Côte des Blancs ferments with native yeasts and ages on lees to develop texture and complexity. The blend draws from multiple vintages, predominantly 2019, creating a wine of mineral precision and creamy depth that reflects winemaker Juliette Alips' education in Beaune and experience across France and Italy.