The 2016 is a terrific expression of Louis Roederer's pedigree: 68% Pinot Noir from Verzy joined by Chardonnay from Chouilly, with one-third vinified in oak and 5% undergoing malolactic fermentation for richness and texture. After four years in the cellars, this wine drinks with creamy, super-expressive complexity—golden straw hue, floral bouquet, apricot, plum, spice, and dried flowers framed by discreet oak. A Champagne of genuine substance and elegance, built to evolve through 2040.